Description
Service Description
Targeted Audience: Food manufacturers, importers, and distributors seeking product certification.
Steps for Certification:
- Submit application with required documentation
- Laboratory testing of food samples
- Quality assurance inspection
- Certification issuance
Timeline: 15-20 working days
Requirements:
- Valid trade license
- Product specifications
- Laboratory test reports
- Quality certificates
Cost: Based on product category and testing requirements
Key Highlights
ISO 22000 Certification Required
HACCP Implementation
Food Safety Standards Compliance
Quality Control Measures
Required Data
comments
الملاحظات
applicable standards
المواصفات المطبقة
